How To Cook A Cheeseburger Tater Tot Casserole

The casserole is one of the cheapest and easiest meals to cook. However, it is also one of the most filling basic recipes you can cook as well; most people are stuffed after just a single serving or two. It is because it is such a great comfort food that you see it prepared for so many grieving families; it is easy to reheat and is good for those not worrying about food preparation. One of the more interesting casseroles is the cheeseburger tater tot casserole, a favorite recipe especially among kids, making it one that should make appearances every so often.

The Basic Recipe

This casserole is pretty simple, with most of the fun coming from the decoration. Brown two pounds of hamburger and mix in an onion that has been roughly diced. Put this in the bottom of a pan, then cover it with two cups of cheese. On top of this, cover the entire thing with tater tots. Put this in the oven for thirty minutes at 350 degrees. When you pull it out, let it cool for a few minutes before serving. If you want, cover it with some ketchup and mustard, and you should be good to go.

What You Can Do With It

Like any basic recipe, there are a lot of variations. The simplest is to take the casserole out about ten minutes early and cover with a cup of cheese; this adds a little extra crunch. After you’ve shifted the meat to the pan, you can add in a half cup each of ketchup, mustard, and dill relish to the meat, making sure you mix it in thoroughly. You can also change the timing of when you add the onion; if you want a little more onion taste, add the onion when the meat is in the pan rather than cooking with the meat. Lastly, you can cover the casserole with dill pickle slices when it is done cooking for a little extra zing.

The cheeseburger tater tot casserole is pretty easy to cook, even allowing for its variations. You can also prepare it ahead of time, allowing you to put it into the refrigerator or even freezer until you are ready for it. All told, this makes for a simple recipe that is a fan favorite, and is great for when you want the taste of burgers but do not want to actually grill the burgers and is sure to satisfy any crowd.

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